GOJI BERRY/(Goh-jee be-ree)/n./ 1. A small evergreen shrub found in temperate and subtropical regions in China, Mongolia, and in the Himalayas in Tibet, also called wolfberries; /n./ 2. Dried, shriveled red berries used for 6,000 years by herbalists in China, Tibet, and India to boost immune function, improve circulation, promote longevity, and even increase fertility and libido; /n./ 3. A super-fruit boasting high levels of antioxidants and antiaging benefits that has recently been added to everything from chocolate bars and energy drinks to skincare products., e.g., “Get off and get gorgeous with a hefty dose of goji berry.”
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